Mironi · Est. 2014
A Culinary Affair
Beyond Expectations
Experience handcrafted flavors, refined ambience, and unforgettable dining.
Our Story
Refined craft, composed in every detail.
Mironi was born from a singular vision — to compose an evening where craft, ambience, and flavor become one continuous gesture of hospitality.
Our kitchen draws from seasonal European technique and rare global ingredients, plated with quiet precision. The room breathes deep blue velvet, gilded light, and the soft music of a well-set table.
Discover the Story →Chef's Selection
Featured Dishes
A curated taste of what awaits — composed plates, rare ingredients, quiet artistry.
Chef's SpecialSeared Hokkaido Scallops
$48Brown butter emulsion, dashi gel, edible gold leaf.
Classic Green Salad
₹225Fresh crunchy seasonal vegetables.
Chilli Mushroom
₹399Sautéed mushrooms tossed in spicy Indo-Chinese sauce.
Words from our guests
An Evening Remembered
"An exquisite symphony of taste and ambience. Mironi is a destination in its own right."
Isabella Moreau
Food Critic
"Every detail — from the lighting to the final espresso — is composed with intention."
Adrian Whitfield
Patron
"Few rooms in the city pair hospitality and craft as thoughtfully as Mironi."
Elena Costa
Sommelier
Reserve Your Evening
Reserve Your Culinary Experience
Tables are limited each evening. Secure yours and let us prepare a night composed entirely for you.
Reserve Table